The Foodstuff Technology programme is a three-year Bachelor’s-level college study programme designed to prepare qualified Professional Bachelors of Foodstuff Technology. The programme develops knowledge and competencies in evaluating food industry raw materials, materials and production quality, designing technological processes, managing food manufacturing processes, and organizing the activities of a foodstuff company or division. It is available as a full-time study programme.
The programme starts on September 2. The application deadline is June 3. Tuition fees are €1,980 for EU citizens and €3,020 for non-EU citizens. The source does not provide a specific language requirement or teaching language.
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